Thelema Mountain Red is a blend of Shiraz, Petit Verdot, Merlot, Grenache and Cabernet Sauvignon that grows on the slopes of the Simmonsberg mountains in Stellenbosch.
Exhibiting aromas and flavors of dark fruit and spice, this wine spends a year and a half in barrel providing a soft texture with well rounded tannins and a long delicious finish.